Biology

Cells and organisation, Year 8: how plants feed

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BiologyCells and organisation, Year 8: how plants feed
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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin
↔ Asked both waysAnswer in your head…A factor that holds back the rate of photosynthesis because it is in short supply
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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin

A limiting factor

HintThink of the slowest worker on a production line.

The whyA plant can only photosynthesise as fast as its scarcest need allows. Supplying more of anything else makes no difference until that shortage is fixed.

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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin
Answer in your head…Light and carbon dioxide can each limit photosynthesis. Which other factor explains why plants grow so slowly in winter, even on bright days?
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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin

Temperature

HintGreenhouses are heated because of it.

The whyPhotosynthesis is a set of chemical reactions, and these run slowly when it is cold. That is why plants grow very little in winter.

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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin
Answer in your head…A plant in a warm greenhouse has plenty of carbon dioxide but sits in dim light. Which factor is limiting its photosynthesis?
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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin

Light

HintFind the one thing in the description that is in short supply.

The whyThe plant has enough warmth and enough carbon dioxide, so the dim light sets the pace. Brighter lamps would speed it up.

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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin
Answer in your head…On a bright, warm day, extra carbon dioxide is pumped into a greenhouse. What happens to the rate of photosynthesis in the crop?
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★ KS3-BIOL-CEL-0026Front

Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin

It increases

HintWith plenty of light and warmth, this gas was the thing in shortest supply.

The whyAir holds very little carbon dioxide, so on a bright, warm day it is usually the limiting factor. Growers add more to raise their yield.

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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin
Answer in your head…Which mineral do plants take from the soil to make proteins for growth?
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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin

Nitrates (a source of nitrogen)

HintFarmers add this to fields in fertiliser.

The whyProteins contain nitrogen, which glucose does not. Plants get it by absorbing nitrate ions through their roots.

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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin
Answer in your head…Which mineral do plants need in order to make chlorophyll?
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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin

Magnesium

HintIt is a metal; a plant short of it has yellow leaves.

The whyEach chlorophyll molecule has a magnesium atom at its centre, so the plant cannot make the green pigment without it.

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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin
Answer in your head…Why do the leaves of a plant that is short of magnesium turn yellow?
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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin

It cannot make enough chlorophyll

HintThink about what gives a healthy leaf its green colour.

The whyWithout the green pigment the leaf looks yellow and absorbs less light, so the plant also makes less food and grows poorly.

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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin
Answer in your head…Photosynthesis gives a plant glucose. Why does the plant still need minerals from the soil?
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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin

To build other substances, such as proteins

HintGlucose contains only carbon, hydrogen and oxygen.

The whyProteins need nitrogen and chlorophyll needs magnesium. These elements are not in glucose, so they must come in through the roots.

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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin
Answer in your head…Which plant tissue carries water and minerals up from the roots?
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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin

Xylem

HintIt is made of long, hollow, dead tubes.

The whyXylem is made of hollow tubes running from root to leaf, a little like very thin drinking straws.

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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin
Answer in your head…Which plant tissue carries dissolved sugars around the plant?
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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin

Phloem

HintUnlike the water tubes, it can carry its load both up and down the stem.

The whySugar made in the leaves is needed everywhere, from the root tips to the growing buds, so this tissue carries it in both directions.

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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin
Answer in your head…In which direction does water travel through the xylem?
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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin

Upwards, from roots to leaves

HintThink about where water enters the plant and where it evaporates away.

The whyWater is absorbed by the roots and lost as vapour through the leaves. This pulls a continuous stream up through the xylem.

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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin
Answer in your head…A celery stalk is left standing in red-dyed water. Next day, thin red strands run up inside the stalk. Which tissue has the dye shown up?
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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin

Xylem

HintThe dye was carried along with the water.

The whyThe dye dissolves in the water and is drawn up with it, so it stains the water-carrying tubes and nothing else.

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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin
Answer in your head…Which chemical is used to test a leaf for starch?
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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin

Iodine solution

HintIt is orange-brown in the bottle.

The whyA leaf stores some of the glucose it makes as starch, so finding starch shows that photosynthesis has been taking place.

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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin
Answer in your head…What colour does iodine solution turn when starch is present?
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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin

Blue-black

HintMuch darker than the orange-brown it starts as.

The whyIf the leaf stays orange-brown, there is no starch in it, as happens when a plant has been kept in the dark for a couple of days.

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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin
Answer in your head…In the starch test, why is the leaf warmed in ethanol?
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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin

To remove the green chlorophyll

HintThink about what would hide the result of the iodine test.

The whyEthanol dissolves the pigment out and leaves the leaf pale, so a blue-black result shows up clearly.

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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin
Answer in your head…Ethanol is flammable. How is it heated safely during the starch test?
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Biology · Cells and organisation, Year 8: how plants feedProfessor Darwin

In a hot water bath, with no flame nearby

HintThe Bunsen burner is turned off first.

The whyA tube of ethanol is stood in a beaker of very hot water. Ethanol boils at a lower temperature than water, so this is hot enough.

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Cells and organisation, Year 8: how plants feed

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